Singapore has always been a melting pot of diverse cultures and cuisines, and Korean food has taken the city-state by storm in recent years. From Korean barbecue to kimchi stew, there are plenty of delicious dishes to try at the many Korean restaurants in Singapore. In this article, we’ll take a closer look at some of the best Korean restaurants in Singapore and what makes them worth a visit.
Daebak Korean BBQ Restaurant
- Located at Tanjong Pagar Road, Daebak Korean BBQ Restaurant is known for its high-quality meats and traditional Korean dishes. The restaurant features a unique charcoal grill system that enhances the flavour of the meats and provides an authentic Korean barbecue experience. Some of their signature dishes include the Galbi (marinated beef short ribs), Samgyeopsal (pork belly), and Japchae (stir-fried glass noodles with vegetables).
Wang Dae Bak Korean BBQ Restaurant
- Wang Dae Bak Korean BBQ Restaurant is another popular spot for Korean barbecue in Singapore. Located at Amoy Street, this restaurant is known for its affordable prices and excellent quality meats. Their signature dish is the Marinated Beef Short Ribs, which is cooked to perfection on the charcoal grill. They also offer a variety of traditional Korean side dishes such as kimchi, pickled radish, and spinach.
Joo Bar
- Joo Bar is a modern Korean gastropub located at Tan Quee Lan Street. The restaurant features a trendy and stylish interior and serves up innovative Korean fusion dishes, along with a variety of Korean-inspired cocktails and drinks. Some of their popular dishes include the Kimchi Fried Rice, Fried Chicken Wings, and the Spicy Pork Belly.
Superstar K
- Superstar K is a Korean restaurant located at Tanjong Pagar Plaza that specializes in Korean barbecue and hotpot. The restaurant offers a wide range of meats and vegetables for the hotpot, along with a variety of marinated meats for the barbecue. They also have a selection of Korean side dishes, such as the Kimchi Pancake and the Seafood Pancake.
Todamgol
- Todamgol is a traditional Korean restaurant located at Tanjong Pagar Road. The restaurant features an extensive menu of classic Korean dishes such as the Bibimbap, Jajangmyeon (black bean noodles), and the Korean Fried Chicken. The restaurant’s interior is designed to resemble a traditional Korean house, and the atmosphere is cozy and welcoming.
Singapore’s Korean food scene has plenty to offer, with a diverse range of restaurants serving up traditional Korean dishes and innovative fusion cuisine. From Korean barbecue to kimchi stew, there’s something for everyone to enjoy. So why not head out and explore the many Korean restaurants in Singapore? You might just discover your new favourite dish. You may also be interested in 5 Must-Try Balkan Restaurants in Singapore: A Culinary Journey Through the Region and 5 Must-Try Vietnamese Establishments in Singapore: A Guide to Authentic Vietnamese Cuisine with Price Ranges and Addresses.
